Hacettepe Univeristy Department of Food Engineering
Leading Food Engineering department in Turkey (2020)
Hacettepe University ranked 201-300 in the world in Food Science & Technology and first in Turkey according to ShanghaiRanking's Global Ranking of Academic Subjects 2020 ranking results.
Leading Food Engineering department in Turkey (2019)
Hacettepe University ranked 151-200 in the world in Food Science & Technology and first in Turkey according to ShanghaiRanking's Global Ranking of Academic Subjects 2019 ranking results.
Leading Food Engineering Department in Turkey (2018)
Hacettepe University ranked 151-200 in the world in Food Science & Technology and first in Turkey according to ShanghaiRanking's Global Ranking of Academic Subjects 2018 ranking results.
Education
Our Food Engineering undergraduate program educates students who will be the leading staff of the Turkish food industry and are strong on world-class science, technology and engineering knowledge.
EUR-ACE Bachelor
Hacettepe University Department of Food Engineering’s undergraduate programme is designated again as a European-Accredited Engineering Bachelor Degree Programme. The accreditation has been provided by the Engineering Education Programs Evaluation and Accreditation Association (MÜDEK) for 5 years as of September 30, 2021.
Administrative

Aysun MERAL

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İlknur YİĞİTAL 

0 312 780 71 00

E. Murat AYGÜN 

0 312 780 61 48

Günay ARAS 

0 312 780 71 24

 

 

   

 

 

Hüseyin KIRLANGIÇ 

0 312 780 71 26

 

Mesut DÜZYOL

0 312 780 71 24

Hasan Şimşek

0 312 780 71 26

Cengiz Lüle

0 312 780 71 24